View Full Version : Slow Cooker Pineapple Pork

Reviewer Danielle
December 10th, 2009, 11:30 AM

Slow Cooker Pineapple Pork Roast


1 (3 pound) boneless pork roast
2 teaspoons seasoned salt
1 teaspoon ground black pepper
1 (20 ounce) can pineapple chunks, undrained
1 1/2 cups chopped dried cranberries ( some people used 1 can cranberry sauce instead)


Rub the pork roast on all sides with salt and pepper, and place in a slow cooker. Pour in the pineapple chunks and juice, and sprinkle in the cranberries.
Cover, and cook 7 hours on Low.