Easter Egg leftovers? Don’t dread it--get the delicious Tex-Mex Deviled Eggs recipe and more from the March issue of THE PRIVATEER NEWSLETTER. This short, informative newsletter features news, reviews, recipes, and pirating fun facts. March’s issue goes out tomorrow night, so sign up now!
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http://groups.yahoo.com/group/ThePrivateerNewsletter/




See you there!